Cllr Tony Mathias Stands in For Roger Begy Rutland County Council First Cabinet Meeting of 2016
Tuesday, January 05, 2016
Cllr Tony Mathias Chaired Rutland County Council Cabinet Meeting Standing in For The Leader and Deputy Both absent due to Health Issues
Cllr Tony Mathias Chaired Rutland County Council Cabinet Meeting Standing in For The Leader and Deputy Absent Both absent due to Health Issues
The council made announcements regarding the leadership absence.
I am aware the Leader Roger Begy has been unwell for a couple of weeks, I send him and his family my very best wishes.
The Deputy Leader Terry King is recovering from an operation and hopes to return to council
within the next two weeks.
The council made announcements regarding the leadership absence.
I am aware the Leader Roger Begy has been unwell for a couple of weeks, I send him and his family my very best wishes.
The Deputy Leader Terry King is recovering from an operation and hopes to return to council
within the next two weeks.
Tuesday, January 05, 2016
Rutland County Council Finally Agrees To Sign Up To The Food Hygiene Rating Scheme Last Council to Join
Rutland County Council Finally Agrees To Sign Up To The Food Hygiene Rating Scheme
The ‘Food Hygiene Rating Scheme’
is a local authority/Food Standards
Agency partnership initiative. The
scheme provides consumers with
information about hygiene standards
in food premises at the time they are
inspected by local authority food
safety officers to check compliance
with legal requirements – the food
hygiene rating given reflects the
inspection findings. The purpose is
to allow consumers to make informed
choices about the places where they
eat out or shop
The ‘Food Hygiene Rating Scheme’
is a local authority/Food Standards
Agency partnership initiative. The
scheme provides consumers with
information about hygiene standards
in food premises at the time they are
inspected by local authority food
safety officers to check compliance
with legal requirements – the food
hygiene rating given reflects the
inspection findings. The purpose is
to allow consumers to make informed
choices about the places where they
eat out or shop
